G3 Community Garden Recognized as Guam’s First USDA “People’s Garden” Hagatna (GU) 13 January 2023 Guåhan Sustainable Culture’s recent application was approved for the Guam Green Growth (G3) Community Garden in Hagatna to be recognized as Guam’s first USDA People’s Garden.…
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December 6, 2022 Hagatna, Guam - Guåhan Sustainable Culture receives $50,000 from Newman’s Own Foundation to help advance children’s nutrition security in U.S. indigenous communities. Funding will help expand Guåhan Sustainable Culture’s nutrition and agriculture-based educational programming for Guam schools. …
High School Student Awarded Sustainable Futures Scholarship PRESS RELEASE: Hagatna (GU) 16 August 2022 Guåhan Sustainable Culture (GSC) awarded its second year Sustainable Futures Scholarship of $1,000.00 to St. John’s School senior Chao (Grace) Shane Chang. GSC’s scholarship award program recognizes outstanding…
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Guåhan Sustainable Culture (GSC) was recently awarded $49,836.00 under the Prugråman I Pinilan I Famagu’on Guahån Community Care & After School Grant Program. “The funds will allow us to continue our Li’l Sprouts Academy Summer program again next year, providing…
Tamuning, August 11: The Guåhan Sustainable Culture (GSC) Li’l Sprouts Academy successfully held its first summer program this year for middle school students from around the island. From gardening to building hydroponic systems to traditional outdoor cooking in a hotnu…
Guåhan Sustainable Culture (GSC), in collaboration with Farm to Table Guam (FTT), hosted its first “Farm Business Planning Workshop” for participants in GSC’s Poultry Development Program and FTT’s 2021 Farmer Training Program. The workshop took place February 23rd at the…
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Guåhan Sustainable Culture Receives $1,914 Donation from Atkins Kroll Guam as part of their Community Matters program In celebration of Atkins Kroll’s 100 years, they are giving back to the community by donating a share of $1,914.00 (the year…
GSC Celebrates Farm to School Month AmeriCorps GSC members teach students about seeds and gardening in recognition of Farm to School Month It’s National Farm to School Month! And Guåhan Sustainable Culture (GSC) plans to raise awareness of healthy, local…
Microgreens: Delicious and Incredibly Nutritious Microgreens are the baby plants of what grows into a vegetable or herb. They are tiny, colorful, and very tasty. These greens are often used as flavorful toppings to salads, soups, and sandwiches. Learn more…
Pickling food is a great way to preserve your harvest while at the same time increasing the nutritional content of your food! Pacific peoples, too, have practiced food preservation for a long time and in their own unique ways. Today, pickled food items can be found all over the island.
