Learning about sustainability can be fun, engaging and empowering for students! 

This week we had the opportunity to share with high school students from the Inafamaolek Youth Cultural Summer Camp about the importance of eating local foods and supporting local farmers.

We also teamed up with University of Guam SeaGrant at Untalan Middle School, speaking with over 100 students about the importance of sustainability for our environment and working with them to plant their very own microgreen vegetables to bring home, care for and harvest on their own.