Learn about multiple vegetable variety trials conducted on Guam. This is an excellent resource for those wanting to learn about what grows well in Guam’s climate, complete with facts sheets for Bell Pepper, Bok Choy , Chinese kale, Hot Pepper, Kale, Lettuce and Zucchini.
In this course, you will learn how to select a site, prepare soil and plant vegetables properly as well as gain skills to successfully produce food and identify common insect and disease problems.
By the end of the course, you will be able to:
- Describe what factors to consider in selecting the best site for a vegetable garden
- Prepare the soil, and plant properly, for a successful vegetable garden
- Utilize season extenders, crop rotation, watering, fertilization and other techniques for successful food production
- Identify common insect and disease problems in vegetable gardens