Boil and steep about 10 minutes, squeezing in calamansi/lemon juice towards the end. Strain and add desired sweetener (we like honey!). Enjoy nice and warm or put it in the fridge to have it cold and refreshing later!
Turmeric has long been lauded as a healthy superfood, packed with antioxidants, anti-inflammatory power and immunity boosting benefits. Tea is a great way to enjoy those benefits and this is a very versatile recipe – experiment and try to add other ingredients you might like, such as ginger, basil, lemongrass, and more.