GSC aims to protect our environment, reduce our community’s reliance on imported food and increase access to fresh local food, and nourish our people by engaging community members in cultivating self-sustaining food systems through small-scale family farms and gardens as well as community gardens. One way we do this is by hosting various related workshops. Be sure to join our mailing list for new workshop announcements. Visit our blog to read about past workshops.
On Saturday, January 28th at 10am join us as experts from UOG Sea Grant and Generation Renewable teach about off-grid aquaculture. The workshop includes hands on harvesting, a food demonstration and lunch harvested by participants. Cost is $20 to participate. Sign up HERE!